Full Catering Menu

Complete Meeting Package

If you’d like to offer your attendees a change in scenery with minimal effort, select our Complete Meeting Package (CMP):

• Early morning continental breakfast
• Mid-morning beverage refill
• Buffet lunch featuring delicious food from a rotation menu
• Afternoon snack and beverage break

Breaks are served in one of our comfortable lounge areas. Lunches are served in one of our dining rooms.

$45.00 | per person

Room Service Package

The easiest solution for a busy day! This comprehensive room service package (RSP) includes everything you need to cater your event:

• Early morning continental breakfast
• Mid-morning beverage refill
• Buffet lunch featuring delicious food from a rotation menu
• Afternoon snack and beverage break

Breaks are delivered right to your meeting room, ensuring group privacy and uninterrupted attention to your program. Lunches are served in one of our dining rooms.

25 person minimum

$52.00 | per person

Hospitality Break Package

• Early morning continental breakfast
• Mid-morning beverage refill
• Afternoon snack and beverage break

Breaks are served in one of our comfortable lounge areas.

$24.00 | per person

Assorted Pastries

$42.00 | per dozen

Assorted Bars

$32.00 | per dozen

Freshly Baked Cookies

$16.00 | per dozen

Whole Fresh Fruit

$24.00 | per dozen

Donuts

$38.00 | per dozen

Coffee Cake

$36.00 | per dozen

Assorted Muffins

$34.00 | per dozen

Nut Breads

$26.00 | per dozen

Danish Pastry

$38.00 | per dozen

Fresh Bagel and Cream Cheese

Baked fresh daily.

$38.00 | per dozen

Granola/Nutrigrain Bars

$36.00 | per dozen

Yogurt

$32.00 | per dozen

Fresh Fruit Tray with Seasonal Selection of Fresh Fruit Chunks

Vegan.

$40.00 | Serves 10.

$90.00 | Serves 25.

$150.00 | Serves 50.

Wisconsin Cheese Platter

Served with crackers.

$50.00 | Serves 10.

$105.00 | Serves 25.

$195.00 | Serves 50.

Vegetables & Dip

With Garlic/Cilantro and Dill Dips.

$40.00 | Serves 10.

$90.00 | Serves 25.

$150.00 | Serves 50.

Coffee, Tea

Decaf available upon request

$3.00 | per person

Soda-Regular and Diet

$2.75 | each

Milk

$2.25 | each

Hot Chocolate

$3.50 | per person

Fruit Juice

$2.50 | each

Spring Water

$2.75 | each

Lemonade

$35.00 | per gallon

Apple Cider

$35.00 | per gallon

Hot Spiced Cider

$35.00 | per gallon

Punch

$35.00 | per gallon

Iced Tea

$35.00 | per gallon

Bulk Water

Serves 30.

$30.00

Infused Bulk Water

Citrus, Berry or Cucumber Mint.

$55.00 | serves 30

From the Griddle

French Toast, Bacon or Sausage, Maple Syrup & Butter, and Fresh Cut Fruit.

$14.00 | per person

The Traditional

Scrambled Eggs, Assorted Fresh Bakery Items, Bacon or Sausage.

$14.00 | per person

The Continental

Fresh bakery selections, seasonal fresh fruit, yogurt.

$12.00 | per person

The Elegant Brunch

Brunch Souflee (meat and vegetarian provided); baked French toast, oven browned baby red potatoes (GS), fresh fruit platter (GS); fresh bakery items (chef’s choice), salad greens with grapefruit dressing, yogurt bar with granola, fresh berries, and honey.

$18.00 | per person

Add sliced ham, bacon, or sausage | $3.50

The Center Option

Conference attendees can enjoy a buffet breakfast serving locally fresh and sustainable seasonal fare at the Fluno Center, just 2 blocks away from the Pyle Center, before starting your conference day.

$12.00 | per person

Executive Buffet

Enjoy our extensive offerings from a rotating menu. Includes salad bar, a variety of entrees, chef’s choice starch and veggie, freshly baked dinner rolls, beverages (ice water, soft drinks, iced tea, coffee, and hot tea), and dessert.

$21.00 | per person

Pick Three Buffet

Minimum order of 15. Choose three of the following to be set up buffet style in/near your meeting space. Served with soda and water.

• Sandwiches (choose 3 from the Box Lunches section)
• Soup of the Day
• Asian Chicken Salad
• Chicken Caesar Salad
• Southwestern Chicken Salad
• Greek Chicken Salad
• Chips
• Cookies
• Cold Salad

$21.00 | per person

Add china service | $3.00

Box Lunches

Salad Options:

• Asian Chicken Salad: Chicken breast, romaine lettuce, napa cabbage, Chinese vegetables, and almonds with sesame soy dressing (Min of 15 orders).
• Southwestern Chicken Salad: Chicken breast, cheddar cheese, black bean & corn salsa, diced tomatoes, green onions, green peppers, and romaine lettuce with avocado poblano ranch dressing (Min of 15 orders).
• Chicken Caesar Salad: Romaine lettuce, croutons, and grated parmesan
• Greek Chicken Salad: Romaine lettuce, cherry tomatoes, red onion, olives, cucumbers, crumbled feta, and chicken breast with white balsamic dressing.

Sandwich Options:

• Roast Beef & White Cheddar with garlic aioli, pickled onions, and greens on multigrain bread
• Ham and Swiss with dijon aioli on marble rye
• Smoked Turkey & White Cheddar with bacon and tomato aioli on multigrain bread
• Smoked Turkey & Havarti with spring mix and tomato spread on a croissant
• Chicken & Tomato with spring mix and roasted butternut squash hummus on a croissant
• Chicken & White Cheddar with spring mix and garlic aioli on a cranberry wild rice bread
• Butternut Squash with grilled veggies in a spinach tortilla (vegan)
• Hummus and Tabouli Wrap (vegan)

Gluten-safe sandwiches are available. Please ask your event planner for details.

$21.00 | per person

Ian’s Pizza

Enjoy a local favorite!

• Pomodoro (stewed tomatoes, sautéed greens, feta cheese).
• All the Veg (marinara, mozzarella, stewed tomatoes, bell peppers, red onion, artichokes, black olives).
• Vegan Sausage/Mushroom (Good Planet “Mozzarella”, vegan walnut “sausage”, button mushrooms)
• Smokey the Bandit (bbq base, bbq chicken, bacon, cheddar, ranch)
• Pepperoni
• Sausage
• Cheese
• Mac & Cheese
• Chicken Penne Alfredo
• Buffalo Chicken

Served with Caesar salad and assorted soda & bottled water.

$21.00 | per person lunch

$26.00 | per person dinner

Amish Chicken with Curry Blanc

A lightly breaded and sautéed boneless Amish chicken breast topped with curry blanc. Garlic mashed potatoes compliments this dish.

$32.00 | per person

Bacon Wrapped Gouda Stuffed Chicken

Boneless breast of chicken hand stuffed with a gouda filling, then wrapped in bacon. This flavorful dish is paired with Tudor mashed baby red potatoes.

$32.00 | per person

Smoked Salt Beef Tenderloin

Smoked salt encrusted beef tenderloin topped with our in-house blended horseradish garlic butter. Bleu cheese mashed potatoes accompanies this dish.

$42.00 | per person

Braised Beef Shortrib

Robust and tender. This dish is served with a red wine au jus and paired with a rustic root vegetable mix.

$36.00 | per person

Lemon Garlic Shrimp

Large shrimp baked in seasoned garlic butter and served with our flavorful goat cheese polenta.

$35.00 | per person

Soy Maple Salmon

Cauliflower mashed compliments this dish.

$35.00 | per person

Seasonal Ravioli

Vegetarian ravioli with your choice of a creamy citrus sauce or sun-dried tomato pesto sauce.

$32.00 | per person

Mushroom Ragout

A blend of mushrooms and vegetables in a savory cabernet reduction. Paired with creamy chive polenta.

$32.00 | per person

Wisconsin Style Picnic

We’ll serve an indoor or outdoor picnic consisting of: grilled bratwurst, BBQ chicken breast, grilled portabella mushroom, baked beans, dijon red potato salad, fresh greens with walnuts, brownies, cookies, and beverages.

$32.00 | per person

Italian Buffet

A feast of Italian-style delicacies: chicken picatta, Italian meatballs, rosemary butternut squash lasagna, garlic vegetable pasta, garden vegetable marinara sauce, Caesar salad, garlic bread, and beverages.

$32.00 | per person

Comforts of Home Buffet

BBQ jalapeno meatloaf, chicken pot pie, homemade mac & cheese, mashed potatoes, chef’s choice veggie, and garden tossed salad.

$32.00 | per person

Flavors of the East Buffet

Tandoori chicken breast with tomato chutney, lemon baked salmon, vegetable biryani, Indian spiced lentils, almond green beans, cucumber salad, naan, and beverages.

$35.00 | per person

The Select Buffet

Offer your attendees an array of high-end offerings: sliced beef tenderloin with mushroom demi-glace, pheasant breast with lingonberry reduction (GS), butternut squash and penne pasta, Dijon baby red potatoes (GS), chef’s choice vegetable, and beverages.

$45.00 | per person

Ian’s Pizza

Enjoy a local favorite! Served with Caesar salad, cookies, and assorted soda & bottled water.

• Pomodoro (stewed tomatoes, sautéed greens, feta cheese).
• All the Veg (marinara, mozzarella, stewed tomatoes, bell peppers, red onion, artichokes, black olives).
• Vegan Sausage/Mushroom (Good Planet “Mozzarella”, vegan walnut “sausage”, button mushrooms)
• Smokey the Bandit (bbq base, bbq chicken, bacon, cheddar, ranch)
• Pepperoni
• Sausage
• Cheese
• Mac & Cheese
• Chicken Penne Alfredo
• Buffalo Chicken

$30.00

Flourless Chocolate Cake

A dense, bittersweet confection with the creamy texture of a truffle. Served with raspberry sauce.

$7.00 | per piece

Door County Cherry Cheesecake

Tart Wisconsin Door County cherries layered into a creamy cheesecake. Topped with a layer of crumbled German-style butter streusel.

$7.00 | per piece

New York Style Cheesecake

Prepared with fresh Wisconsin cream cheese, whole eggs, freshly squeezed lemon juice, and vanilla. Topped with sweetened sour cream.

$7.00 | per piece

Turtle Cheesecake

Creamy New York cheesecake with chopped pecans in a caramel sauce. Topped with a layer of chocolate.

$7.00 | per piece

Carrot Cake

Moist, delicious layer cake with a rich cream cheese frosting.

$6.00 | per piece

Old Fashioned Apple or Cherry Pie

An overflowing deep dish with apple or cherry filling and flaky crust.

$5.00 | per piece

Fudge Bottom Pie

Graham cracker crust with chocolate fudge, a creamy custard filling, and whipped cream.  A University of Wisconsin tradition.

$6.00 | per piece

Chocolate Layer Cake

A double-chocolate cake with creamy chocolate frosting.

$6.00 | per piece

Premium Ice Cream or Sherbet

Ask your event planner what flavors are available for the season. Please limit your selection to two flavors.

$6.00

Make Your Own Sundae Bar

Vanilla and chocolate premium ice cream served with toppings (chocolate, caramel, strawberries, walnuts, cherries, whipped topping).

$8.00 | per person

Tiramisu

A delectable coffee flavored dessert.

$8.00 | per slice

Assorted Mini Desserts

$6.00 | per person / 2 per order

Smoked Salmon

$185.00 | Serves 35

Brie

Choice of raspberry, pesto, mushroom, or sun-dried tomato in puff pastry.

$85.00 | Serves 35.

Taco Dip Tray

$75.00 | Serves 35.

Spinach Dip

Served in a bread bowl with crackers.

$65.00 | Serves 35.

Mediterranean Platter

Pita wedges and crackers with a choice of three dips: Spinach/Artichoke, Spicy Green Olive Tapenade (GF, V), Eggplant Hummus (GF, V), Black Olive, or Eggplant Tomato (GF, V).

$105.00 | Serves 25

Shrimp Cocktail

$195.00 | 75 pieces

Seasonal Fruit Tray

Vegan, gluten-free.

$30.00 | Serves 10.

$90.00 | Serves 25.

$120.00 | Serves 50.

Wisconsin Cheese Platter

Served with crackers.

$50.00 | Serves 10.

$105.00 | Serves 25.

$195.00 | Serves 50.

Charcuterie Board

Cheeses: Gruyere, Brie, Parmesan, Smoked Gouda, and Blue cheese
Meats: Soppressata, Prosciutto, and Calabrese
Served with accompaniments, crackers, and crostini

$145.00 | Serves 25.

Vegetables & Dip

With Garlic/Cilantro and Dill Dips.

$40.00 | Serves 10.

$90.00 | Serves 25.

$150.00 | Serves 50.

Badger State Bash

Assorted Wisconsin cheeses & crackers, veggies & dip, seasonal fruit tray, and choice of one hot item: meatballs in sweet & sour sauce, chicken drummies, or mini vegetarian egg rolls.

$16.00 | per person

Capitol Combo

Assorted Wisconsin cheeses & crackers, veggies & dip, and choice of one hot item: meatballs in sweet & sour sauce, chicken drummies, or mini vegetarian egg rolls.

$13.00 | per person

Farmer’s Market

Assorted Wisconsin cheeses & crackers, and choice of seasonal fruit tray or veggies & dip.

$8.00 | per person

The Nacho Bar

Nacho cheese sauce, hot & mild salsa, guacamole, sour cream, minced tomatoes, onions, black olives, jalapeños, and tortilla chips.

$8.00 | per person

Brie with Raspberry & Almonds in Phyllo

Individual, buttery soft brie cheese with a sweet raspberry sauce and chopped almonds, wrapped in flaky phyllo dough.

$120.00 | Serves 25 / 2 pieces per serving

Smoked Chicken Quesadilla

Shredded chicken, cheddar & Monterey Jack cheeses, and jalapeños.

$115.00 | Serves 25 / 2 pieces per serving

Hot Mini Tarts

Blue cheese, crab, and clam.

$110.00 | Serves 25 / 3 pieces per serving

Cold Mini Tarts

Salmon cream cheese, chicken curry salad, and spinach dip.

$90.00 | Serves 25 / 3 pieces per serving

Cold Shaved Beef on Mini-Buns

With horseradish sauce.

$130.00 | Serves 25 / 2 pieces per serving

Crab Stuffed Mushroom Caps

$105.00 | Serves 25 / 2 pieces per serving

Mini Quiche

A combination of quiche Lorraine and three vegetarian varieties.

$80.00 | Serves 25 / 2 pieces per serving

Chicken Drummies

With Ranch Dressing and BBQ Sauce.

$130.00 | Serves 25 / 3 pieces per serving

Grilled Sliced Bratwurst/Onion and Green Peppers

$105.00 | Serves 25 / 3 pieces per serving

Mini Vegetarian Egg Rolls

With sweet & sour sauce and spicy mustard.

$95.00 | Serves 25 / 2 pieces per serving

Water Chestnuts Wrapped in Bacon

$60.00 | Serves 25 / 2 pieces per serving

Meatballs

In sweet & sour, Swedish, or cranberry barbecue sauce.

$85.00 | Serves 25 / 3 pieces per serving

Spinach & Feta Cheese in Phyllo Pastry

$105.00 | Serves 25 / 2 pieces per serving

Assorted Cold 18” Subs

Roast beef & provolone, smoked turkey & muenster, baked ham & swiss, Italian cheese, and vegetarian.

$31.95 | 8 pieces per Sub.

Chocolate Covered Strawberries

$85.00 | Serves 25 / 2 pieces per serving

Deviled Eggs

$75.00 | Serves 25 / 3 pieces per serving

Homemade Tortilla Chips & Fresh Salsa

Vegan.

$40.00 | Serves 30

Tortilla Chips & Salsa with Guacamole

Vegan.

$50.00 | Serves 30

Chips & Dip

$25.00 | Serves 30

Soft Pretzel Bites

With spicy brown mustard.

$60.00 | Serves 25 / 3 pieces per serving

Mixed Nuts

$30.00 | Per pound / Serves 15

Freshly Popped Popcorn

$30.00 | Serves 30

Guarantee for Standard Bar

$150.00 | drink sales per two-hour period, per bar

Guarantee for Full Bar

$250.00 | drink sales per two-hour period, per bar. An additional one-time $100 set-up fee will be applied.

Microbrew

Seasonal Wisconsin varieties.

$6.00 | each

Domestic Beer

Miller Lite

$6.00 | each

Wines

House selection will be poured by the glass. Other wine selections from our list are available upon request and constitute a different price per glass. Please contact your event planner for further assistance.

$7.00 | per glass

Cocktails

$7.00 | each

Soda and Bottled Water

$2.25 | each

Quarter Barrel – Domestic

Miller Lite.

$185.00 | Approximately 60-16 oz. servings.

Quarter Barrel – Micro

Spotted Cow, Capital Amber, Leinie’s Red or Honeyweiss.

$290.00 | Approximately 60-16 oz. servings.

Half Barrel – Domestic

Miller Lite.

$340.00 | Approximately 120-16 oz. servings.

Half Barrel – Micro

Spotted Cow, Ale Asylum Hopalicious, Bells Oberon, or Capital Amber.

$440.00 | Approximately 120-16 oz. servings.

Premium Tier

• Murphy Good pinot noir, 14 Hands cabernet sauvignon, Drumheller merlot, Chateau Ste Michelle “Mimi” chardonnay, Benvolio pinot grigio

$22.00 | Per bottle

Wine and Champagne by the Bottle

Our wine selections are sold by the bottle for dinner service only. Please refer to our bar drink prices in the Bar Service section for your reception alcohol service.

La Crema Pinot Noir

Aromas of black plum, cherry, cassis and hints of spice and vanilla. Flavors of red plum, raspberry, and blood orange and underpinned by distinctive riverstone minerality. Plush and richly textured with juicy yet balanced acidity and integrated toasty barrel spice. (Monterey Ca)

$25.00 | per bottle

Benziger Cabernet Sauvignon

The Benziger family was one of the early pioneers of Certified Sustainable farming over 35 years ago.  This wine is rich and juicy, layered with notes of berry cobbler, mocha and spice with nice structure and tannins.. (Sonoma county, Ca)

$26.00 | per bottle

Terrazas Reserva Malbec

Lush aromas and flavors of plum, dark cherry and tobacco give way to concentrated fruit and spice characters. It has integrated oak and a lingering finish. (Mendoza, ARG)

$24.00 | per bottle

Donati Claret

“Claret” is a British term for a Bordeaux-style red blend.  This wine has 40% Cab Sauv, equal parts of Cab Franc and Merlot with some Malbec and Petite Verdot for a well-rounded red.  Aromas of cherries and blueberry jam, this wine has fruity intensity with hints of white pepper and a clean, fruit-forward finish. (Central coast, Ca)

$26.00 | per bottle

Drumheller Merlot

This merlot opens with aromas of blueberry, subtle spice and rose petals with hints of cocoa. Balanced in style, this wine is structured yet lively. (Columbia Valley, Wa)

$22.00 | per bottle

Newton Skyside Chardonnay

Bright aromas of pineapple, white peach and elderflower are balanced on the nose with aromas of star anise, vanilla, and creamy French oak influences. On the palate flavors of apricot, golden apple and ginger mingle with well-integrated oak notes, resulting in a crisp yet rounded wine with a long, lingering finish. (North Coast, Ca)

$26.00 | per bottle

Villa Maria Private Bin Sauvignon Blanc

This wine showcases everything fresh and vibrant about Marlborough. Classic aromas of lemongrass and fresh herbs lead into ripe citrus and tropical fruit flavors with crisp, bright acidity. (Marlborough, New Zealand)

$21.00 | per bottle

Campo Viejo Gran Cava Brut

An elegant an well-balanced sparkling wine that is versatile and food-friendly. Very pleasant, fine and powerful aromas of fruit with hints of brioche. Round and pleasant palate with bright fruit and final reminders of apple. Balanced and open, harmonious and with a lingering finish. Perfect for a toast, in sparkling cocktails or mimosas! (Spain)

$18.00 | per bottle